Fleur De Sel - Sea Salt - Belamandil
Das exquisite Fleur De Sel - Sea Salt - Belamandil, obtained in the traditional environment of the Ria Formosa National Park in the Algarve, embodies the artisanal salt production process. The Belamandil Saline, whose origins date back to 1997, benefits from the rich biodiversity of this unique region. Between May and September, under the intense sunlight and the careful work of experienced salt farmers, the Fleur de Sel crystallizes - a delicate layer of salt that differs from conventional sea salt due to its fine, almost sweet taste.
